WKZU Updates Archives for 2017-11

John Conlee new Release

JOHN CONLEE SET TO RELEASE
CLASSICS 3 ON JANUARY 26TH

 

NASHVILLE, Tenn. -- Country music hitmaker and Grand Ole Opry member John Conlee shows no signs of slowing down, at age 71, with the announcement of a new album, Classics 3, which will include some of his signature hits as well as a few new cutsThe project is slated for release Friday, January 26 on his own Rose Colored Records, and is currently available for presale through his website and iTunes.
 
"I can’t wait for you to hear the new Classics 3 CD." said Conlee. "I’m particularly anxious to hear what you think of the new music on it. Enjoy!"
 
Classics 3 has the undeniable essence of John Conlee throughout with previous hits on the album including “Working Man,” “The Carpenter,” and his No. 1 single “Got My Heart Set On You.” The project boasts two tracks written by Songwriter’s Hall of Fame member Hugh Prestwood, “Learning How To Love” and “Unborn Voice,” as well as a rendition of Merle Haggard’s “Jesus Take A Hold.” Work by esteemed songwriter Rory Feek makes an appearance on the album with “A Bible and A Belt.” Conlee also creates his own version of Guy Clark’s “The Carpenter.” The twelve-track project is the third and final installment of Conlee’s Classics CD set.
 
For more information, visit JohnConlee.com and follow him on Facebook.
 
Classics 3 Track Listing:
1. “Got My Heart Set On You”
2. “Learning How To Love”
3. “Working Man”
4. “The Carpenter”
5. “A Bible And A Belt”
6. “The Shade”
7. “Unborn Voice”
8. “Living Like There’s No Tomorrow
9. “The Rock”
10. “Lonely Don’t Know When To Leave”
11. “Could You Love Me One More Time”
12. “Jesus Take A Hold”

 

 

Thanksgiving

Gluten Free Turkey Stuffing

Ingredietns (10)

 

1 (1 pound) loaf

gluten-free bread (such as Udi's® Millet-Chia bread)

3 tablespoons

olive oil

2

onions (diced)

3 stalks

celery (diced)

1 teaspoon

fresh sage (chopped)

1 teaspoon

dried thyme leaves

¾ teaspoon

salt

to taste

black pepper (ground)

2 cups

gluten-free chicken broth

2

large eggs

 

 

Nutritional Facts (per serving)

 

Calories

245
% Daily Value

Total Fat

12 g
18%

Cholesterol

48 mg
16%

Carbohydrate

31 g
10%

Sodium

490 mg
20%

Protein

4.70 g
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

 

 

 

 

 

 

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